They are so simple, just toss in the following ingredients and dehydrate!
Tear up 2 bunch of washed and destemed kale and toss through:
about 1/2 cup of nutritional yeast, juice of half a lemon or lime, couple of pinches of salt and a couple of tablespoons of olive oil.
Its that simple and they taste amazing!
|Raw 'tangy cheese' kale chips|